holiday dinner

Savory Recipes

Easy French Canadian Meat Pie: No-Chill Dough Recipe!

The French Canadian Meat Pie has deep roots in Quebecois culture, where it’s often served during the Christmas and New Year’s holidays. Known as tourtière, this dish dates back to the early settlers of Quebec, who combined local ingredients with French culinary traditions. The name tourtière is believed to come from the tourte, a type of bird that was originally used in the filling. Over time,…