- Savory Recipes
Paper Plate Ghost – Easy Halloween Craft for Kids
Halloween crafts don’t have to be complicated or expensive sometimes the simplest ones are the most fun. The Paper Plate Ghost is a perfect example: two paper plates, a bit of crepe paper, a black marker and kids get to help make a ghost that’s cute and spook-ready. This project is quick, beginner-friendly, and a great activity for classrooms, playdates,…
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Cherry Cake – A Newfoundland Holiday Classic
Every holiday table in Newfoundland has a story, and often, that story is told through food. One dessert that holds a special place in the hearts of many is Mrs. Barnes’ Cherry Cake. Known for its rich, buttery crumb and bursts of sweet glacé cherries, this cake is more than just a dessert—it’s a tradition passed from one generation to…
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Dark Fruit Cake — Old-Fashioned Holiday Classic
Dark Fruit Cake is more than just a holiday dessert — it’s a taste of tradition. Bursting with dried fruits, warmly spiced, sometimes nurtured with brandy or rum, this cake is dense, moist, and meant to be shared over seasons. Whether for Christmas, weddings, or tea moments with loved ones, a well-made fruit cake tells a story with each slice.…
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Halifax Donair & Sweet Garlic Sauce — A Canadian East Coast Classic
If you’ve ever been to Halifax, Nova Scotia, chances are you’ve heard of — or fallen in love with — the famous Halifax Donair. This East Coast staple is Canada’s answer to the gyro or shawarma: tender, spiced beef wrapped in warm pita bread, topped with fresh tomatoes, onions, and a signature sweet garlic sauce that makes it unmistakable. Unlike…
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Newfoundland Dumplings — Simple & Classic Soup Dumplings
If you love hearty soups and stews, the perfect accompaniment is these Newfoundland Dumplings — simple, fluffy bits of dough dropped into boiling liquid to make the meal more satisfying. With only a few basic ingredients, they bring texture and comfort to any bowl. Whether you grew up with them or are trying them for the first time, this recipe…
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Maple Butter Tarts — Classic Canadian Pastry with a Maple Twist
Butter tarts are a beloved staple in Canadian baking, and this version adds a maple syrup twist for extra sweetness and character. These Maple Butter Tarts feature a crisp pastry shell filled with a gooey, buttery, maple-flavored filling (with optional raisins). Soft in the center, slightly firm at the edges — exactly how a perfect butter tart should be. Table…
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Mocha Nanaimo Bars — Coffee-Flavored No-Bake Dessert Bars
Mocha Nanaimo Bars are a bold twist on the classic Canadian dessert. By adding rich coffee flavor to the creamy custard layer, these no-bake bars become the ultimate treat for coffee and chocolate lovers. With a crunchy crumb base, mocha-infused buttercream middle, and glossy chocolate topping, they’re an irresistible dessert for gatherings, holidays, or whenever you crave something indulgent. Table…
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Pumpkin Spice Nanaimo Bars — A Festive Twist on the Canadian Classic
Pumpkin Spice Nanaimo Bars put a seasonal spin on the classic Canadian dessert. With a graham-walnut coconut base, a spiced pumpkin buttercream center, and a white chocolate ganache top, these bars are perfect for autumn desserts, Thanksgiving, or anytime you want something sweet with a pumpkin twist. This version adapts the traditional Nanaimo layers into a fall favorite using cozy…
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Savoury Alligator Pie — Hearty Meat & Vegetable Pie
Savoury Alligator Pie is a bold and flavorful dish that combines tender meat, aromatic vegetables, and a rich, thickened gravy all enclosed in a flaky crust. Originally inspired by a childhood poem, this recipe turns the fantasy of “alligator pie” into a real, edible, comforting meal. In this version, you’ll find a mix of alligator meat and pork, seasoned with…
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Puffed Wheat Squares — Chewy No-Bake Chocolate Cereal Bars
Puffed Wheat Squares are a nostalgic, no-bake dessert bar that has a special place in Prairie Canadian kitchens. Think of them as a chocolatey cousin of Rice Krispie treats, but made with puffed wheat cereal and a rich, gooey binder. They’re chewy, chocolatey, and perfect for lunchboxes, snack time, or a sweet bite anytime. This recipe is quick to make…
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