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Sausage Balls Without Bisquick

Sausage Balls Without Bisquick

Discover the easiest sausage balls without Bisquick recipe! Made with just 5 ingredients, these savory bites are perfect for parties or quick snacks.
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Prep Time10 minutes
Cook Time25 minutes
Servings:36 balls
Ingredients Method

Ingredients
  

  • 1 ¼ cups all purpose flour
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp onion powder
  • 1 ½ tsp baking powder
  • 2 cups grated sharp cheddar cheese see notes
  • 1 pound sage ground pork sausage
  • 3 TBS unsalted butter melted
  • ¼ cup milk

Method
 

  1. Preheat oven to 400F. In a large mixing bowl, stir together the flour, salt, pepper, onion powder, and baking powder.
  2. Add the cheese and toss until coated.
  3. Add the sausage, melted butter, and milk. Mix well - I find that using clean hands to mix the ingredients together works best.
  4. Form mixture into 1-inch balls and place on a large lightly-greased baking sheet. Bake for 20-25 minutes until browned and cooked through. Serve fresh.